Nate Barker of The Welshfield Inn
Chris Hodgson of HODGES
Jeff Jarrett of AMP 150
Scott Kuhn, Restaurateur/Chef of Driftwood Restaurant Group
Matt Mytro of Flour
Jonathon Sawyer of The Greenhouse Tavern and Noodlecat

Tickets are still available for this event. The good news? One lucky reader and a guest will get to attend the event, and support the work of FFTRC. Two ways to enter:
1. Leave a comment on this post, telling me which chef you'd look forward to trying. Personally, I'd like to sample food from Matt Mytro at Flour. I haven't had his food in years.
2. Tweet "I want to attend Chefs Unbridled to benefit #FFTRC thanks to @BiteBuff at http://tinyurl.com/d7tentm". Make sure that you leave a second comment on this post to let me know that you tweeted. You can tweet once a day from now until Friday, August 24th.
I will select a winner using random.org on Friday. Good luck!
Disclosure: I was offered two tickets to use as a giveaway, and two tickets to attend the event. Unfortunately, I will be unable to attend because "R's" mom is getting married that day! The opinions stated are 100% my own.
I'm looking forward to tasting Nate Barker since there is no room at the Inn anymore....lololol There are traffic jams there on 422 every weekend.
ReplyDeleteI'm looking forward to see what Scott Kuhn comes up with, but with this lineup of chefs, there's sure to be some surprises! Great event, thanks for the giveaway!!!
ReplyDeleteChris Hodgson.....We've been trying to make it up to his new restaurant and haven't made it yet!
ReplyDeleteI'm looking forward to trying Scott Kuhn's food. He used to live next door to my husband when they were younger!
ReplyDeleteTweeted! @sarahberridge
ReplyDeleteI would like to check out all of them but probably Matt Mytro the most because I've heard great things but never been to Flour. Off to tweet :o)
ReplyDeleteKim Borcoman
tweeted
ReplyDelete@jcarter29
Kim Borcoman
Ohhh how do I choose?... probably Chris Hodgson as I have yet to try out his new restaurant, but constantly see pics and reviews that leaves my mouth watering
ReplyDeleteand I tweeeeeeted @clefoodgoddess
ReplyDeleteMatt Mytro! Yum.
ReplyDeleteI tweeted! @sailsnsun
ReplyDeletePlaying favorites with those chefs is a rough task! I'm going with Matt because I haven't seen him in forever.
ReplyDeleteChris Hodgson- I have heard such great things about Hodges, but haven't had a chance to try it yet!!
ReplyDeleteAnd tweeted! @mlavigne6
ReplyDeleteMatt Mytro because Flour is the only restaurant I haven't had a chance to visit!
ReplyDeleteOh how about Jonathon Sawyer and his Noodlecat creations ... noodles are comfort!
ReplyDeleteseen great food but haven't tasted Chris Hodges' food yet!
ReplyDeletehttps://twitter.com/thesweepswinner/status/237383797908324352 tweet!
ReplyDeleteMonday tweet :)
ReplyDeleteTweeted @masongoodman
ReplyDeleteI would like to try dishes from Hodges... I have not made it to the new restaurant yet and it seems like the hotspot. - Mason @masongoodman
ReplyDeleteTweeted, yesterday and today but didn't want both comments together! ;-)
ReplyDeleteThis event sounds deliciously delightful! I'm going with Jonathon Sawyer because I've only had Greenhouse Tavern once and it was unforgettable!
ReplyDeletehttps://twitter.com/thesweepswinner/status/237648598756622336 today's tweet!
ReplyDeleteJeff Jarrett / AMP150. We haven't made it out there yet, but I'd love to try.
ReplyDeleteCat T - com thesmartsweeper at catsweeps
Nate Barker - never had any of his food. Haven't been to Welshfield in YEARS!
ReplyDeletetweeted!
ReplyDeletehttps://twitter.com/EatDrinkClev/status/237735466231812096
Posted today on twitter (tuesday)
ReplyDeletetweet tweet on a tuesday
ReplyDeleteNate Barker. Haven't been to Welshfield, but have been dying to try it!!
ReplyDeletehttp://twitter.com/thesweepswinner/status/238105342880391168 tweet!
ReplyDeleteI'm gonna go with Matt since I'm often at Hodge's or Greenhouse (but both Chris and Jonathan are two of my most favorites).
ReplyDeleteAnd I tweeted!
ReplyDeleteNate Barker! I'd love to try something new. Sounds like a great event!
ReplyDeleteTweeted again today!!
ReplyDeleteI want to wiiiiin! So I tweeted, again.
ReplyDeleteNate Barker...I haven't been to The Welshfield Inn yet.
ReplyDeleteTweeted!
ReplyDeletehttps://twitter.com/thesweepswinner/status/238301868202262529 tweeeeeeeeeeeeeeet!
ReplyDeleteleft that Thursday tweet!!
ReplyDeleteI am looking forward to Chef Hodges. I've been wanting some more of his dishes that aren't from his food truck!
ReplyDeleteThursday tweet
ReplyDeleteI have also tweeted my desire to attend!
ReplyDeleteI'm looking forward to AMP 150
ReplyDeleteTweeted
ReplyDelete@GIrlFromThe216
Im looking forward to both chris hodgson since i love hodges and then matt mytro since I haven't had the opportunity to get to flour yet!
ReplyDeletetweeted from serep: https://twitter.com/SERep/status/238746913887887360
ReplyDeleteI'm looking forward to meeting Chris Hodgson of Hodges. I want to meet him to pick up the recipe for his amazing tater tots.
ReplyDeletetweeted from @aaronpikecpa
ReplyDeletehttps://twitter.com/AaronPikeCPA/status/238810983534059520
Tweeeeeet! @thesweepswinner
ReplyDeleteCongratulations to #31- 6502Programmer! The contest is now closed. Please email me to claim your prize by Monday.
ReplyDelete