The Lady Butchers behind Saucisson have been offering Sausage Making Classes since they opened their butcher shop in Slavic Village. We did an in-home sausage and fresh pasta making class with them that was fabulous!
But this winter, they've added on some additional types of classes that I totally thought was worth sharing with you.
February 9th- Fresh Pasta & Beef Bolognese ($65)
February 16th- Group Sausage Making ($45)
February 23rd- Soups ($55)
March 9th- Group Sausage Making ($45)
March 23rd- Pork Braising ($55)
April 13th- Charcuterie & Cheese Board ($65)
April 27th- Group Sausage Making ($45)
All classes are held on Saturdays from 1PM - 4PM at their shop on Fleet Avenue (except April 13th will be from 2PM - 4PM with the farmer and cheese maker of Yellow House Cheese).
You'll be learning techniques and preparing some foods to be consumed during the class, but you walk away with the fixings for Sunday dinner.
Reservations are required, as spaces are limited. So don't wait!
Saucisson
5324 Fleet Avenue
Cleveland, OH 44105
(216) 303-9067
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