Weekend Bites: Anniversary Edition

Well, it's Friday, but I'm still going to fill you in on our past weekend because it was a good one! Mr. H and I celebrated our five-year wedding anniversary, and there was no shortage of celebratory moments.

On Friday evening (our actual anniversary), I surprised him by picking up Salted Caramel cupcakes (our wedding cake) from A Cookie and a Cupcake in Tremont. I topped them with our original cake topper (a joke about how he made me wait almost 8 years before we "finally" married). And I arrived home to a surprise of my own, a floral arrangement made to mimic my wedding bouquet from Urban Orchid. Mr. H is incredibly thoughtful. I'll keep him.

Then we headed out the door to the Cleveland Metroparks Zoo for their new Wild Winter Lights event.

Not only is the zoo the site of our "first date" in Cleveland the first weekend I visited him from NY...

...but we also got engaged there. So it's a special place for us, and this new event was a perfect way to celebrate. The lights were beautiful, there were a lot of activities, and the weather was great that evening.

However, we were ready to warm up and fill our bellies after walking around outside. So we headed to Urban Farmer Cleveland in downtown. We hosted our rehearsal dinner there five years ago, and that experience is still one of my favorite moments of the wedding weekend.

Any meal at Urban Farmer must start with their signature Cornbread cooked in a tin can. It's some of the best I've had.

We also shared their Calamari before Mr. H enjoyed their Trout and I dove into a 21-day dry-aged Filet with tallow butter and blue cheese. It was a really lovely meal.

The celebrating wasn't over, and we jumped in the car the next morning to head to Gervasi Vineyard in Canton. More on that later!

After a wonderful night away, it was great to get back home and have Mr. H back in the kitchen whipping up amazing meals like these Pork Chops from Saucisson and a roasted butternut squash, brussels sprouts, pecans, and dried cherries mix that makes a great side dish for these colder months.

Having an anniversary smack in the middle of holiday season can sometimes feel overwhelming or not ideal, but I always appreciate taking the time to slow down and focus on celebrating with each other. This year was special--- our first big milestone, so we did it up!