Celebrating Easter in 2021

For those that celebrate, Easter is almost here. With vaccinations becoming more available to adults, it feels like the "end" of the pandemic is near. But, if you're like us, spending this holiday at home and without a large family gathering still seems like the right thing to do. Below is a list of carry-out options. It is meant to be a snapshot of their offerings, and you should check out their websites and social media for menu and ordering details. 

Fat Cats (Tremont): Easter Dinner. Call 216-579-0200 by Friday, April 2nd to place order. Pickup on April 4th 11AM - 3PM. Curbside service and phone payment options available. Easter Plate with 7 items ($15 per person) and Bunny Plate with 5 items ($14 per person) for vegetarians. 

Billy's- A Cappelli Martini Bar (Mentor): Your Easter Curbside. Your choice of meat, choice of strata, with waffles and homefried potatoes. Pick up on Saturday and reheating instructions included. $55 for 4, $95 for 8, and $120 for 10. Call or text 440-585-8815 by Thursday, April 1st to pre-order.  

111 Bistro (Medina): Easter Take Home Box. Heat and Serve, Feeds 4-6 People. 9 Dishes Included. $120. Pick up available Friday or Saturday. Pre-paid orders must be placed by March 24th at 8PM. Call 330-952-1122 to reserve. 

Square Scullery (Akron): Easter Dinner for Four. $100. Pre-order online. Choose between Glazed Ham or Quinoa Cabbage Rolls, and 5 sides included + dessert. Pick up on Saturday, April 3rd between 12-5PM. 

Chimi (Cleveland Heights): Easter Holiday Menu. A la carte. Menu items are intended to be shared between 3-4 people. Pre-order online by March 31st. 

Farmer Jones' Farm at The Chef's Garden (Shipped): Order an Easter at Home Box, offering farm-fresh ingredients and delicious Easter recipes curated from The Culinary Vegetable Institute: Arugula Salad; Honey Glazed Carrots; Roast Baby Potatoes; and Lamb Leg Roast (you can choose to add petite leg roasts to your order from Pure Bred Lamb). $140 for Vegetables Only or $220 with Lamb. Recipes and a pantry list will be sent the week prior to shipment. Serves 4-6; pre-order for delivery during the week of 3/29. Shipping is included.

Sully's Irish Pub (Medina): Easter Carryout Dinner. Pickup Sunday 11AM - 4PM. Cider and Apricot Glazed Ham Meal with six sides. Single $18, Family Style for 4 $65, or Family Style for 10 $150. Online ordering. 

Hungry Bee (Chagrin Falls): Easter Menu a la Carte. Pre-order by March 31st. Selections of Appetizers, Starters (feeds 4), Entrees (feeds 4), Sides (feeds 4), and Brunch items. Saturday pick up from 11AM - 2PM. 

Gourmet Guy (Rocky River): Prepared Easter Dinner. Pre-order online by March 31st. All dishes serve between 2-4 or 6-8 guests. Saturday pick up between noon and 4PM. Choice of Ham or Prime Rib. 

Terrapin Bakery (Tremont): Easter Weekend Preorders. Order online or by calling 216-256-7915 during business hours until 3/28. Take and bake Cinnamon Rolls, Cheddar Bacon Quiche, Layered 6" Carrot Cake, or Dozen Donuts. All Feed 6. Pastry case will be filled with additional treats for walk-ins.

Nomad Culinary (Broadview Heights): Easter Menu of Items that Serve 4. Pre-order by April 1 at 12PM by email at nomadculinary@gmail.com. Pick up on April 4. 

I will continue to add to this list through the comments section, so make sure to check that out too. Feel free to add any that I missed!